Curraghmore - The Single Estate Irish Whiskey
Pot still Irish Whiskey
Inaugural release
Curraghmore Whiskey proudly presents our first-ever release of single estate pot still whiskey. Crafted entirely from barley and oats grown here on the estate, then triple cask matured, this unique whiskey offers a flavour profile that reflects the terroir of Curraghmore Estate.
Rated 94.5 / 100 and ‘Absolutely Superb’ by The Whisky Bible 2024, this is a limited release of 1,375 bottles.
Curraghmore Single Estate Pot Still Irish Whiskey
46% ABV | 700ml | Single Estate Blend
“A carefully blended selection of Irish pot still whiskies, all triple distilled from cereals grown on the Curraghmore Estate, and then matured separately in a virgin French oak half barrel, an Oloroso Sherry barrel and an ex-bourbon barrel. This is then carefully blended to maximise the flavours and deliver a truly complex, flavoursome and unique whiskey.” Noel Sweeney Master Blender
Rated 94.5/ 100 and ‘Absolutely Superb’ by Jim Murray’s Whisky Bible 2024, ranking it in the Top 2 Whiskies released in Ireland this year!
This is a limited release of 1,375 bottles and is the perfect addition to a discerning Pot Still connoisseur’s collection.
Three casks filled with Curraghmore Single Estate Pot Still Irish whiskey, selected & married together. 470 litres from an European Oak Oloroso four year old sherry cask. 97 litres from a four year old French Virgin Oak cask. 199 litres from a five year old ex-Bourbon cask.
Sweet, vanilla and honey with a twist of lemon, ripe fruits, plums, raisins, rich oak and sherry notes, cinnamon, tropical fruits, pineapple, mango, banana and cloves.
Layers flavours from smooth silky sweetness, rich oak, sweet malt, fruity boiled sweets, fruit cocktail, chocolate, Christmas cake, prunes, cloves, liquorice, waves of flavours with complexity and a touch of spice.
Long lasting sweetness, ripe fruits with a velvety texture and a touch of spicy dryness.
€195.00
Inc. VAT
We Ship Securely to over 30 countries Worldwide. Delivery time: 5-7 working days
Distilled using Propino barley harvested in the May Field and Isabel oats harvested on the racecourse at Curraghmore Estate.
Don’t miss out on owning a piece of Curraghmore history. Limited release of 1,375 bottles – some remain – secure yours now!
